HYBRID EVENT: You can participate in person at Tokyo,Japan or Virtually from your home or work.
Conference Details
| Conference Name | 11th World Congress on Food Science & Beverages |
|---|---|
| Conference Date | 19 Oct 2026 - 20 Oct 2026 |
| City | Tokyo |
| Country | 111 |
Conference Speakers
Dr. Andrea Fulgione
University of Naples Federico II
Italy
Dr. Stefan Vaju
Telepaws
Romania
Dr. Ismaila Seck
FAO Animal Health and Production Division (NSA)
Italy
Prof. Jozo Rogosic
University of Zadar
Croatia
Prof. Tiziana Pepe
University of Naples Federico II
Italy
Dr. Marina Ceruso
University of Naples Federico II
Italy
Prof. Maria Carmela Ferrante
University of Naples Federico II
Italy
Ms. Clemence Viguier
Laboratoires Phode
France
Prof. Raffaelina Mercogliano
University of Naples Federico II
Italy
Dr. Anne Moesseler
ECVCN Organization
Germany
Dr. Jean-Francois Gabarrou
Laboratoires Phode
France
