HYBRID EVENT: You can participate in person at Tokyo,Japan or Virtually from your home or work.
Conference Details
| Conference Name | 11th World Congress on Food Science & Beverages |
|---|---|
| Conference Date | 19 Oct 2026 - 20 Oct 2026 |
| City | Tokyo |
| Country | 111 |
Conference Speakers
Sandra Milena Llano Gil
University of Montpellier
France
Carlos Jimenez Estremera
Aragon Institute of Engineering Research
Spain
Eliane D. Godoy Danesi
State University of Ponta Grossa
Brazil
Meriem Bensmiraa
University of Mascara
Algeria
Vaida Damuliene
Vytautas Magnus University
Lithuania
Dilara Gurkaynak
Pinar Arabia, R&D Engineer
UAE
Dr. Balaji Vasudevan
Loading Fund
USA
Muyideen Olaitan Bamidele
Universidad Autonoma de Coahuila
Mexico
Taleb Yasmine
Jordan University
Algeria
Maria Athanasopoulou
World Food Travel Association
Greece
Maurizio Servili
University of Perugia
Italy
